Elevate Your Ceremonies with Pankaj Bhadouria's Handcrafted Kumkum

Kumkum has a specific place among spiritual and cultural traditions. It has profound spiritual meaning in addition to being a symbol of heritage. 

Process:

Celebrity chef Pankaj Bhadouria has made it possible for you to make your own Kumkum at home with this easy and fast recipe. Take the following Components: one cup of powdered turmeric One teaspoon of baking soda One lemon's juice Half a teaspoon of ghee.

Technique: Combining the Powders: Put the baking soda and turmeric powder in a bowl. To get a smooth blend, make sure they are well combined. Squeeze the juice from one lemon and add it to the mixture. The colour and scent of the kumkum will be enhanced by the lemon juice's acidic qualities. 

Heating on Low Heat: Spoon the contents into a pan and cook for three to four minutes on very low heat. Watch it closely to make sure it doesn't burn and to see how the components become colorful Kumkum. Final Touch: Take the mixture off the heat as soon as it reaches the appropriate consistency after heating. Incorporate a tsp of ghee by fully mixing it in.

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Your handmade kumkum is prepared for use in your ceremonies and rituals with only a few easy steps. With this DIY Kumkum recipe, you may add a personal touch to your traditions, whether they involve using it for creative purposes or putting it to the forehead as a sign of respect.