Transform Your Veg Biryani with Omkar Pawar's Recipe

Are you one of those who think there's no such thing as Veg Biryani? Well! Omkar Pawar, a famous food influencer recently shared a mouthwatering recipe that might just change your mind. He believes that you must have eaten Veg Biryani a lot, but not like this. Try it once, and you will be grateful.

Ingredients:

• Your fav. vegetables (like carrots, mushrooms, beans, cabbage)
• Ginger, garlic, chilli paste
• Basic spices (like turmeric, cumin, and coriander powder)
• Biryani masala
• Curd (yogurt)
• Rice
• Onion or cumin seeds
• Paneer (optional)
• Oil
• Mint and coriander leaves (for garnish)
• Fried onion (for garnish)

How to make Veg Biryani:

• Start by chopping your favorite vegetables (like carrots, mushrooms, beans, and cabbage). Ensure you are using fresh and clean vegetables.
• In a large bowl, marinate the chopped vegetables with ginger, garlic, chilli paste, basic spices (like turmeric, cumin, and coriander powder), biryani masala, and curd (yogurt).
• Boil the rice with spices until it's about 90% cooked.
• Take a pan, and add onion or cumin seeds in some oil till they get nicely browned.
• Add the marinated vegetables to the pan and cook them thoroughly. You can also add fried paneer in it.
• Once the vegetables are ready, spread a layer of the cooked rice over the vegetable mixture.
• Garnish the top layer of rice with fresh mint leaves, chopped coriander, and fried onions.
• Cover the pan and let the biryani cook on a low flame for 10 minutes.
• Your special veg biryani is now ready to be served. This dish is perfect for a family meal or a special occasion.

View this post on Instagram

A post shared by Omkar Pawar (@pawar_omkar)

Enjoy this special veg biryani hot with raita or a salad. Give this recipe a try and discover the delicious potential of veg biryani!