Shreya Agarwala's Quick Fix: 15-Minute Tamatar Pyaz Bharta Recipe

Sometimes, a simple and comforting meal is all that one requires to uplift their mood. Food blogger Shreya Agarwala provides a simple recipe for Tamatar Pyaz Bharta—a dish that can be made in 15 minutes. It is best enjoyed with hot rice and has a comfort and warmth to it.

Ingredients:

• 4-5 garlic cloves
• 2 dry red chilies
• 1 large onion, sliced
• 2 big tomatoes
• 1 teaspoon cumin powder
• To taste Salt
• Oil for roasting

Instruction:

First, take a pan and roast a few garlic cloves until they become golden. Take a few dry red chilies and roast them as well in the pan. After roasting, set them aside.

Next, add the cut onions to the same pan and saute until brown. Then, set them on a platter and lightly mash with the roasted garlic and chiles.

Place the tomatoes in the pan, add a lid, and cook them for a couple of minutes. Once the skin of the tomatoes starts loosening, carefully remove the skin. Flip the tomatoes and cook on the other side. After roasting them properly, go ahead and mash the tomatoes softly.

Combine cumin powder and salt with pureed tomatoes. Add the roasted onion, chili, and garlic mixture next. Combine everything thoroughly until all is well mixed.

Your Tamatar Pyaz Bharta is ready! Serve a soft serving of this delicious bharta with a little hot rice. It's easy, quick, and gives so much comfort with each bite.

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The next time you require something simple and soulful, try Shreya Agarwala's recipe — it's a hug in a plate!