Saloni Kukreja's Delightful Dynamite Shrimp Recipe: A Spicy Culinary Adventure

Saloni Kukreja, a well-known food influencer, introduces a tantalizing recipe that is sure to become a favourite among seafood lovers: Dynamite Shrimp. Known for its creamy texture, crispy coating, and spicy kick, this dish is a culinary delight. Kukreja's recipe is not only easy to follow but also brings the flavours of a gourmet kitchen into your home.

Crafting the Perfect Dynamite Shrimp

Ingredients:

• 200g shrimp
• Salt & Pepper - pinch
• Chilli Powder - 1/4th Tsp
• Garlic - 2 Cloves- minced
• 1/2 tbsp soy sauce
• Flour/ Maida - 3 Tbsps
• Cornstarch - 3 Tbsps
• Pinch of salt
• Soda - 1/3rd-1/2 cup
• Baking powder - 1/2 Tsp
• Green Onion & Sesame Seeds to Garnish
• Lettuce to serve

For Sauce:

• Sriracha - 2 Tbsps
• Vinegar -1 Tbsp
• Chilli Flakes - 1 Tsp
• Honey - 2.5 Tsp
• Salt - Pinch
• Mayonnaise - 4 Tbsps

Prepare Marinate, Batter and Sauce to Create Ultimate Flavor:

• The recipe starts with 200g of shrimp, seasoned with salt, pepper, a pinch of chilli powder, minced garlic, and soy sauce. This marinade infuses the shrimp with a burst of flavour.
• For the batter, a mixture of flour, cornstarch, a pinch of salt, soda, and baking powder creates the perfect crispy coating.
• The sauce, a crucial element, combines Sriracha, vinegar, chilli flakes, honey, a pinch of salt, and mayonnaise for a rich and spicy complement to the shrimp.

Marinating the Shrimp:

• Begin by marinating the shrimp in the prepared mixture, ensuring they are clean and deveined.
• Let the shrimp sit in this marinade for 20 minutes, allowing the flavours to seep in and enhance the taste.

Preparing the Dynamite Sauce:

• The Dynamite sauce is prepared by whisking together Sriracha, vinegar, chilli flakes, honey, salt, and mayonnaise.
• This combination creates a creamy, spicy sauce that perfectly complements the fried shrimp.

Frying to Perfection:

• Heat oil in a pan for frying.
• Create a slightly runny batter with flour, corn flour, salt, and soda.
• Dip each marinated shrimp into this batter and deep fry for 1-1.5 minutes until they achieve a golden brown colour.

Final Touches:

• Once fried, toss the shrimp in the prepared Dynamite sauce.
• Serve immediately, garnished with sesame seeds and green onion, alongside lettuce.

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Saloni Kukreja's Dynamite Shrimp recipe is a must-try for anyone looking to add a spicy and flavorful twist to their cooking repertoire. With its perfect balance of flavours and textures, this dish is not just a meal but a culinary experience. Whether you're hosting a dinner party or looking for a new recipe to spice up your weeknight dinners, this Dynamite Shrimp is sure to impress.