Quick Crystal Dumplings: A Recipe by Shreya Agarwala
Shreya Agarwala, a pastry chef and culinary enthusiast, shares a simple and delicious crystal dumpling recipe that you should definitely try.
Quick Crystal Dumplings: A Recipe by Shreya Agarwala
Photo Credit: Shreya Agarwala Instagram
- Shreya Agarwal, a culinary enthusiast
- She is well-known for her delicious recipes.
- She shares quick crystal dumpling recipe
Have you ever been surprised by a dish before? If yes, then your mind would have immediately focused on that dish, and your mouth would have watered just thinking about it. Pastry Chef & Culinary Enthusiast Shreya Agarwala is well known for her mouthwatering and delectable recipes. In her recent reel, she shared an easy crystal dumpling recipe that you can make in the comfort of your home. This recipe is not only easy to make, but it's also high in protein.
Ingredients:
- Garlic
- Green onion
- Mushroom
- Carrot
- Cabbage
- Paneer
- Soy sauce
- Pepper
- Chili flakes
- Spring onion
- Rice paper
How to make Quick Crystal Dumplings
Prepare the Filling:
- Start by sorting the garlic, green garlic white, some mushrooms, carrots, and cabbage. You can use vegetables of your choice.
- Add some Paneer to mix
- After frying the ingredients, add some soy sauce, pepper, chili flakes and spring onion.
Prepare the Wrapper:
- Use rice paper as the wrapper for dumplings.
- Dip the rice paper in water to make it soft, then cut it in half.
- Put a little bit of filling on it and wrap it unevenly to make a unique shape. If it looks a little sloppy, don't worry; it will all come together when steamed.
- Repeat the wrapping process for the rest of the dumplings until all the filling is used.
- Arrange the wrapped dumplings on parchment paper and steam them.
Serving:
- Once the dumplings are nicely steamed, serve them hot with a dipping sauce of your choice and a drizzle of chili oil for an extra kick.
Additional Tips:
- Experiment with different fillings to customize the dumplings to your preferences.
- These dumplings can also be pan-fried for a crispy texture.
- Keep any leftover dumplings in the refrigerator in an airtight container and reheat when ready to eat.
Enjoy these quick crystal dumplings as a delicious appetizer or snack, perfect for sharing with family and friends. With Shreya Agarwala's simple recipe, you can impress your guests with homemade dumplings that are both delicious and nutritious.
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Further reading: Shreya Agarwal, Shreya Agarwala digital creator, Shreya Agarwala food influencer, Shreya Agarwala Instagram, homemade dumplings, delicious recipes, easy crystal dumpling recipe
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