Nayanjyoti Saikia's Dan Dan Style Maggi: A Must-Try Recipe

After the 1992 scam, the biggest scam has to be Maggi, claiming it takes only 2 minutes to make. But don't worry, this recipe is worth the wait! Nayanjyoti Saikia shares an easy and delicious Dan Dan style Maggi recipe that's perfect for when you want a quick meal with a twist.

Ingredients:

• 2 packets of instant noodles (Maggi)
• 1 tbsp sweetened peanut butter
• 1 tsp chilli oil (check the reels for the recipe)
• Toasted white sesame
• Coriander leaves

Instructions:

• Boil the noodles: Start by boiling the noodles in hot water as you usually do.
• Make the sauce: In a bowl, blend the peanut butter, noodle tastemaker, and chilli oil together. This mixture will give your noodles that unique Dan Dan flavor.
• Smooth the sauce: Add 3–4 tbsp of hot water from the noodles to the bowl. Blend it well to make a smooth sauce.
• Combine noodles and sauce: Once the noodles are boiled, drain them and add them to the bowl with the sauce. Mix everything together so that the noodles are well coated with the sauce.
• Finish with toppings: At the end, sprinkle some toasted white sesame and fresh coriander leaves on top for extra flavor and a bit of crunch.

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This recipe is very simple and gives a delicious twist to your standard Maggi. This may take a little more than 2 minutes, but the taste is worth it! Enjoy your not-so-two-minute Dan Dan style Maggi and impress your friends with this simple yet delicious recipe.