Lemongrass Lentil Soup: A Refreshing Twist to Comfort Food by Sumit & Priyanka Kapoor
Lemongrass Lentil Soup: A zesty, aromatic twist on classic dal with vibrant flavors and gourmet toppings!
Lemongrass Lentil Soup: A Refreshing Twist to Comfort Food by Sumit & Priyanka Kapoor
Photo Credit: Sumit & Priyanka Kapoor Instagram
- Aromatic Delight: The fresh, citrusy aroma of lemongrass pairs perfectly
- Nutritious and Flavorful: Packed with protein-rich dal, vibrant vegetable
- Gourmet Touch: Crunchy toppings like fried onions, garlic, and crushed pe
If you're a topmost soup lover or a fan of dal, this Lemongrass Lentil Soup is a must-try! Combining the zesty freshness of lemongrass with hearty lentils, this recipe by Sumit & Priyanka Kapoor is the perfect mix of comfort and gourmet flair. Not only does it taste amazing, but the aroma of this soup will fill your home with a heavenly fragrance that'll have everyone asking, “What's cooking?”
Why You'll Love This Soup-
Unique Flavor: The citrusy aroma of lemongrass adds a refreshing twist to traditional dal.
Nutritious & Filling: Full packed with protein-rich lentils, fresh vegetables, and wholesome toppings.
Aromatic Experience: Perfect for cozy evenings, this soup smells just as good as it tastes.
Key Ingredients-
Lentils: A mix of moong and masoor dal creates a creamy and nutritious base.
Lemongrass: Adds a vibrant, fresh flavor to the soup.
Vegetables: Green onions and carrots greatly enhance the texture and flavor.
Spices: Turmeric, cumin, and black pepper provide warmth and depth.
Toppings: Fried onions, garlic, crushed peanuts, and green onion chives add a delicious crunch.
How to Make Lemongrass Lentil Soup-
Sauté Vegetables: In a pressure cooker, sauté green onions and carrots in oil for 2-3 minutes.
Add Lentils: Mix in washed moong and masoor dal and cook for another 2-3 minutes.
Pressure Cook: Add lemongrass, salt, turmeric, and water. Pressure cook for 4 whistles.
Mash & Strain: Remove the lemongrass stalks, mash the mixture, and adjust the consistency with water.
Season: Add black pepper, roasted cumin powder, and lemon juice for the perfect balance of flavors.
Garnish: Top with fried onions, garlic, crushed peanuts, and chives for a gourmet finish.
Pro Tips for the Perfect Soup-
Boost Aroma: Slightly crush the lemongrass before cooking to release its full fragrance.
Adjust Consistency: Add more water for a thinner soup or let it simmer for a thicker texture.
Creative Toppings: Try adding croutons or a dollop of fresh cream for rich variety.
This Lemongrass Lentil Soup is a refreshing and nutritious dish that's perfect for any season. Whether you're entertaining guests or indulging in a cozy dinner, this soup will surely become a family favorite. Save this recipe and share it with friends who love experimenting with flavors!
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Further reading: Sumit and priyanka Kapoor Instagram, social media, news and media, trending story, viral news, whosthat360
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