Guilt-Free Snacking: Pragya Saini's Broccoli & Kaale Chane Ke Kebab in Air Fryer

If you're constantly trying to eat clean without compromising on the taste, Pragya Saini's air-fried Broccoli & Kaale Chane Ke Kebab is the ultimate guilt-free indulgence!

This easy-to-make recipe is richly packed with high protein, fiber, and classic Indian flavors—perfect for all those who want much healthier to taste delicious.

These kebabs are wholly packed with the goodness of boiled black chickpeas (kaale chane) and the lightly blanched broccoli, all combined with the flavorful Indian spices, and oats powder for a clean binding, and air-fried to perfection at just about 150°C for 10 minutes. The result? A highly nutritious, high-fiber snack that keeps you perfectly full, and guilt-free.

For a wholesome zest, Pragya perfectly pairs these kebabs with a soft ragi roti, topped well with onion slices and green chutney, making it a very ideal meal for lunch or a wholesome evening bite.

And if you're on the verge of going, she strongly recommends wrapping the kebabs in Golden embossed HomeFoil 2-in-1. Its dual-layer design which keeps the food fresh, and moisture-free, and is microwave-safe—making reheating even super easy.

Whether you're merely focused on clean eating or just simply want to try a new healthy Indian snack, Pragya's kebab recipe is the perfect blend of flavor, wellness, and much convenience.

With almost every bite, you really get a perfect balance of health and flavor. From the nutritious ingredients to the very smart storage tip using HomeFoil 2-in-1, Pragya's recipe surely proves that clean eating can be very simple, satisfying, and oh-so-delicious!

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