Gluten-Free Diet: Try this Healthy and Tasty Roti Recipe by Lataa Saberwal
Discover a simple and nutritious Gluten Free Roti with Lataa Saberwal
Gluten-Free Diet: Try this Healthy and Tasty Roti Recipe by Lataa Saberwal
Photo Credit: Lataa Saberwal Instagram
- Lataa Saberwal shares the Gluten-free Roti recipe.
- She explores the health benefits.
- This recipe is perfect for your daily meal.
Do you want to add something tasty and healthy to your daily meal? Lataa Saberwal shares a delicious recipe of gluten-free roti Which is full of calcium and fiber. It is a nutritious meal without compromising your health and taste with gluten-free ingredients. As you know this roti is full of calcium and fiber which gives you a healthy bone life.
Along with this gluten-free roti promotes better digestive health. As you know this roti contains low calories and carbohydrates due to which you can support your dietary goal. Let's have a look at this delicious recipe with its simple method and nutritious ingredients.
Ingredient:
- Jowar atta
- Ragi atta
- Warm water
- Fenugreek leaves
- 1tbsp ajwain
- Salt to taste
- Wet cloth
- 1 tbsp ghee
Method of Cooking Gluten-Free Roti:
- Add some jowar and ragi atta and mix them well with warm water.
- Add chopped fenugreek leaves with jowar and ragi atta.
- Add some ajwain.
- Add salt according to your taste and mix all the ingredients properly.
- Make a dough of roti and crush them on a wet cloth.
- Panification with some ghee and enjoy your meal.
Let's try this tasty and healthy recipe shared by Lataa Saberwal. It is a perfect gift for those who want to improve their health and maintain a good lifestyle.
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Further reading: Lataa Saberwal, Lataa Saberwal Instagram, homemaderecipe, Roti, Glutenfreeroti, Healthyrecipe
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