Enticing and Toasty Mushroom Spinach Sandwich Recipe by Guntas Sethi

Looking for a quick and satisfying recipe that fits any mealtime? Guntas Sethi, a recipe curator and digital creator, brings you the ultimate Mushroom Spinach Sandwich. This dish is the perfect blend of comfort and taste, packed with earthy mushrooms, fresh spinach, and gooey mozzarella cheese.

Ingredients You'll Need

• Butter (2 tsp): Adds richness and helps sauté the ingredients.
• Garlic (2 tsp): Enhances flavor with a fragrant aroma.
• Mushrooms (1 cup, sliced): The star ingredient, offering a meaty texture and savory taste.
• Spinach (1 cup, chopped): Adds freshness and a dose of nutrients.
• Italian Seasoning (1 tsp): Brings a herby flavor.
• Chilli Flakes (1 tsp): Adds a spicy kick.
• Soy Sauce (2 tsp): Provides a salty, umami boost.
• Mozzarella Cheese (1 cup): Melts beautifully for that perfect cheesy pull.
• Salt to taste: Balances all the flavors.

Step-by-Step Recipe for Mushroom Spinach Sandwich

1. Sauté the Ingredients: Heat butter in a pan and add garlic. Sauté until fragrant. Toss in sliced mushrooms and cook until they release their moisture and turn golden brown.

2. Add the Spinach and Seasonings: Mix in the chopped spinach and cook until it wilts. Add Italian seasoning, chilli flakes, soy sauce, and salt to taste. Stir well to combine.

3. Assemble the Sandwich: Spread the mushroom-spinach mixture on a slice of toasted bread. Generously sprinkle mozzarella cheese on top. Cover with another slice of bread.

4. Toast to Perfection: Toast the sandwich on a hot skillet or sandwich press until the bread is golden brown and the cheese melts.

5. Serve Hot: Cut the sandwich in half, serve warm, and enjoy the cheesy, savory goodness!

View this post on Instagram

A post shared by Guntas Sethi (@chefguntas)

Guntas Sethi's Mushroom Spinach Sandwich is the ultimate comfort food for any time of day. Whether it's breakfast, brunch, or a late-night snack, this recipe guarantees a delightful culinary experience.