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Chef Saransh Goila's Kumpir Sweet Potato Recipe: A Turkish Delight

Discover Chef Saransh Goila's Kumpir Sweet Potato recipe, a Turkish-style baked potato dish that's deliciously soft and flavorful.

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Chef Saransh Goila's Kumpir Sweet Potato Recipe: A Turkish Delight

Photo Credit: Saransh Goila Instagram

Highlights
  • Chef Saransh Goila is a well-known digital creator
  • Gear up to try - Turkish style baked potato
  • He brings you Kumpir Sweet Potato recipe

Are you ready to explore new ways to enjoy sweet potatoes? Chef Saransh Goila, a well-known digital creator, introduces us to Kumpir, a Turkish-style baked potato dish. This recipe highlights the versatility of sweet potatoes and elevates them beyond just chips. In this article, we'll dive into the details of making Kumpir Sweet Potatoes and why they should be your next culinary adventure.

Why Sweet Potatoes Deserve More Love

Sweet potatoes are often overlooked in favor of more popular vegetables, but they are incredibly versatile and nutritious. Chef Goila believes that there's much more to sweet potatoes than just making chips. Their natural sweetness and creamy texture make them perfect for a variety of dishes, including the Turkish-inspired Kumpir.

Kumpir Sweet Potato: A Turkish Delight

Kumpir is a beloved street food in Turkey, known for its creamy, buttery mashed potato filling topped with a variety of delicious toppings. Chef Goila's version uses sweet potatoes for an added twist.

Ingredients for Kumpir Sweet Potato

To make this delightful dish, you will need:

  • 2 Sweet potatoes
  • Oil for basting
  • 1 1/2 tbsp Butter
  • 2 tbsp Mozzarella cheese
  • Salt to taste

Toppings:

  • Boiled corn
  • Refried beans
  • Cabbage salad
  • Guacamole
  • Sour cream
  • Spring onion greens
  • Jalapeños
  • Pickled onions
  • Olives
  • Sriracha sauce

Method to Prepare Kumpir Sweet Potato

1. Preparing the Sweet Potatoes:

  1. Start by poking some holes in the sweet potatoes.
  2. Baste them with oil to ensure they remain moist and cook evenly.
  3. Air fry the sweet potatoes for an hour at 150°C or until they are completely soft. Alternatively, you can bake them in an oven.

2. Creating the Mash:

  1. Once the sweet potatoes are soft, cut them through the center.
  2. Add 1 1/2 tablespoons of butter and 2 tablespoons of mozzarella cheese.
  3. Season with salt to taste and mix everything well until the mash becomes silky and smooth.

3. Adding the Toppings:

Top the mashed sweet potatoes with boiled corn, refried beans, cabbage salad, guacamole, sour cream, spring onion greens, jalapeños, pickled onions, olives, and a drizzle of sriracha sauce.

Why You Should Try This Recipe

The Kumpir Sweet Potato dish is a delightful combination of creamy, cheesy mashed sweet potatoes and a variety of flavorful toppings. The result is a dish that's not only visually appealing but also bursting with flavors and textures. The butter and cheese add a rich, silky texture to the sweet potato mash, making it irresistible.

Chef Saransh Goila's Kumpir Sweet Potato recipe is a must-try for anyone looking to explore new and exciting ways to enjoy sweet potatoes. This Turkish-inspired dish is perfect for any occasion, offering a delicious and nutritious alternative to traditional potato dishes. Give it a try and experience the magic of Kumpir for yourself!


 

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Further reading: Saransh Goila, Saransh Goila Instagram, Turkish style baked potato, Turkish style baked potato recipe, Kumpir Sweet Potato recipe, Kumpir Sweet Potato, social media, Saransh Goila food recipes, whosthat360

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